Tips / 11.10.2018

When it comes to food, sometimes a nontraditional pairing can bring out the best of separate flavors. Experimenting in the kitchen, whether it is trying something new and fanciful for date night or letting children blend their favorites can bring fun to the kitchen. We encourage any level of cook to look for ways to use common and familiar foods together to create something different. The five primary flavors are Sweet, Sour, Bitter, Salty and Savory. If you start by selecting two foods from different categories, you can begin...

Tips / 03.10.2018

Who doesn’t love bacon?  Who doesn’t love pumpkin?  These are two of our favorite flavors.  But how often have you tried them together?  This recipe is as fall inspired as a pasta dish can get!  We dare you to try it!  It is rich and hearty, leaving you wanting to cozy up next to a fire on a cool fall night.   Pumpkin and Bacon Pasta  Ingredients: 2 ½ cups Roasted Pumpkin Cubes 10 Slices Broadbent Apple Wood Smoked Bacon, crispy and crumbled http://www.broadbenthams.com/Applewood-Smoked-Bacon/products/21/ 1 lbs. Linguini, cooked according to package or your preferred pasta) 2/3...

Tips / 18.09.2018

Break out your trusty muffin tin for these perfectly portioned recipes that are quick and easy. During the week there may not be much time for cooking. Using muffin tins allows you to cook in bulk when it’s convenient for you and enjoy home cooking during the busier days.   Breakfast Bites   Soufflé Cups   Muffin tins create perfect portions and portability when it comes to breakfast. By combining your favorite ingredients along with eggs, you can make delicious soufflé cups. This recipe is great for family gatherings or special brunches.   Ingredients 6 sliced Broadbent...

Tips / 07.09.2018

Plan Ahead Children are not known for their patience so be sure to have every tool and ingredient at the ready. Create a clear space with all necessary equipment ready to use that the child(ren) can easily reach. Have the child wear the right attire, old clothes/play clothes or an apron. Extras for Tasting/Touching Children love to explore and it is a big part of their learning experience so include a few extras that they can touch and eat in the moment. This is of course ingredients that they can eat...

Recipes / 12.06.2018

‘Tis the season of warm weather, sunny days and grilling! Father’s Day is just around the corner (Sunday, June 17th) and we want to make sure you are fully prepared! We have a Broadbent Bacon Ranch Chicken Skewer recipe provided by allrecipe.com that your family (especially Dad) can sink their teeth into! Plus, using Broadbent bacon could make for an excellent addition to this meaty recipe. So, fire up the grill and celebrate Father’s Day accordingly! Prep: 30m Cook: 16m Servings: 12 Calories: 441 per serving Total Time: 2h 46m   Ingredients: 1/3 cup ranch...

Deals / 10.05.2018

Next on the list of specials comes the National Eat All You Want Day Special. This deal includes 3 of our customer favorites: Bacon Trio- Now only $44.90 Breakfast Combo- Now only $30.90 Award Winning Collection- Now only $39.90 Make sure to take advantage of this deal because it is only good for 48 hours. Order within the timeframe of midnight on May 10, 2018 – midnight on May 12, 2018. Order toll-free 1-800-841-2202 or online at BroadbentHams.com. Don’t miss out on this meaty discount!...

Tips / 03.05.2018

The month of May includes The Kentucky Derby, warm weather, the blooming of spring and summer flowers, cookouts and the opening of most pools on Memorial Day.  May also brings Broadbent specials such as our Mother’s Day Special! The Mother’s Day special offers a free bag of Chocolate Bacon Bark with the purchase of an item for $35 or more. You could cook your mom a hearty breakfast and offer her chocolate for dessert! When proceeding to check out type FREE CHOCOLATE in the special instruction box or you...

Recipes / 19.04.2018

Everyone’s looking for a Derby dish that’ll really wow their guests, and you might be in luck! Are you a fan of bacon, Texas toast, and turkey? Then I’m sure you’ll fall in love after you indulge in Louisville’s very own original Hot Brown sandwich! Originating from the Brown Hotel in Louisville, Kentucky, Chef Fred Schmidt crafted this savory, elaborate meat lover’s concoction to satisfy the palette of sandwich fans alike. Not only has this dish became a well-renowned course option at many restaurants, but you can master...

Recipes / 08.03.2018

             As if deviled eggs weren't already irresistible, try loading them up with some of our ground ham and some cheese! These eggs will be the first thing to go at your Easter dinner! Serves: 6 Ingredients 6 eggs, hard boiled 3 T. mayonnaise 1 T. mustard dash of salt and pepper ½ T. sugar ½ tsp. vinegar 4 T. of Broadbent ground ham, additional if garnish is desired (Click HERE to view our ground ham) 4 T. cheddar cheese, grated parsley for garnish paprika for...