Christmas is coming, and you know what that means, right? Christmas dinner is one of the biggest meals of the year, as people all over the country take time out of their hectic lives to cook for friends and families. What are some of the best meats to serve at Christmas dinner?
Well, Broadbent’s award-winning country ham, bacon and sausage are definitely in the running for best meats. Sure, you’re probably used to turkey or ham for dinner, but why not mix things up a bit and add bacon or sausage to this year’s Christmas dinner?
Known for Kentucky hams, Broadbent’s is able to ship meats across the United States, in time for your Christmas dinner. From the homebase in Kuttawa, Kentucky, Broadbent’s pre-cooked country hams can be delivered to your door. Choose boneless, semi-boneless or pre-sliced and know this: Broadbent’s country ham is dry cured, hickory smoked and aged to perfection. Wouldn’t it taste good this Christmas?
Additionally, consider Broadbent’s specialty bacon, including the old-fashioned country smoked version which has been made the same way for at least 100 years. Hand rubbed with dry cure ingredients, country smoked bacon is slow smoked and salty– a real treat for bacon lovers this Christmas.
Finally, Broadbent’s hickory smoked sausage would make a fine addition to your Christmas dinner this year. Nitrite free, Broadbent’s country park sausage comes in old-fashioned cloth bags, which is something you don’t see everyday.
Whether you like ham, bacon or sausage, or even turkey breast, which Broadbent’s also supplies, keep in mind the clock is ticking and before you know it Christmas day will arrive. It’s best to get your order in now, in time for the big day.