News, Recipes, Tips / 23.04.2019

    Many of you have been disappointed that we no longer have beaten biscuits available, especially here around Derby time. For as long as we can remember, Jackson Biscuit has supplied Broadbent’s with their beaten biscuits.  Unfortunately, last year they were forced to close their doors. The owners’ declining health no longer allowed them to make their delicious products. In a way, it’s a bit like curing country hams; it’s a dying culinary art form. We sure do miss those sweet folks, and their famous beaten biscuits. If you aren’t...

Recipes / 19.04.2018

Everyone’s looking for a Derby dish that’ll really wow their guests, and you might be in luck! Are you a fan of bacon, Texas toast, and turkey? Then I’m sure you’ll fall in love after you indulge in Louisville’s very own original Hot Brown sandwich! Originating from the Brown Hotel in Louisville, Kentucky, Chef Fred Schmidt crafted this savory, elaborate meat lover’s concoction to satisfy the palette of sandwich fans alike. Not only has this dish became a well-renowned course option at many restaurants, but you can master...